Miellerie Honey is a subtle marriage of Tasmanian native flowers, French tradition and biodynamic practices. It has been a family business, owned and operated by Yves Ginat, apiarist/beekeeper since he was a 14yr old boy, growing up in France. ‘Miellerie’ is French for ‘Honey House’, pronounced ‘meer-leh-ree’. We specialise in producing organic, unheated native flower honey varieties of the highest quality, maintaining the unique and natural flavours and medicinal qualities of the flowers.
Read moreThe honey is extracted and packaged at bee hive temperature, thereby maintaining the optimum natural aroma and health qualities and our characteristic crystals.
Miellerie Honey also values sustainable practices such as salvaging timber from local properties for making beehives. This timber is milled locally, processed at the village joinery and assembled in the Miellerie shed; working locally to work globally.
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Our premium Tasmanian honey is available from selected retail outlets
throughout Australia.
Would you like to stock our honey?
If you are a retailer who would like to stock our products we would love to hear from you.
Please contact us by email or phone with your details.